At the White Gypsy Brewery, we make good beer. Our long term aim is to make that good beer from malt and hops grown locally and to sell as much of that beer, within 40 miles of the brewery door. We believe that for any community to be a stable environment in which people can live, work and have the prospect of a future, there needs to some degree of sustainability.
And what could be more sustainable than the food we eat or the beer we drink. The more we produce that’s closer to home, the closer the money stays to home. People’s lives improve and the sense of well-being increases leading to strong, vibrant communities. It’s about taking control of our future one small step at a time.
So when you drink our beer, we thank you; not only for supporting us but also our aims to create a local beer industry, which is both sustainable, proud and Irish.